Not even 36 hours in and I have already fallen off the wagon. I had a fabulous lunch at On the Border complete with chips, salsa, and a beautiful steak fajita salad. With sour cream and guacamole on it. YUUUUUUUUUMMMMM! It is probably a bad sign that I don’t even have too much regret. Until I check the restaurant website and see how many calories I just consumed. I am already planning a dinner or two celery sticks and a carrot. I am sure that will work out - ha!

On the brighter side, my friend Debi, has joined me on this journey. Hungry loves company!